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Hors D'oeuvres Package A


Includes the following:

  • Mini Salad Wedge Skewers – iceberg lettuce, grape tomato, thick-cut bacon, and a peppercorn ranch
  • Mini French Onion Soups – a small sourdough roll howled out and filled with soup and melted provolone
  • Tenderloin Toast Points – toasted ciabatta bread topped with shaved tenderloin, mango chutney and crumbled gorgonzola 
  • Classic Three Cheese Fondue – served with crusty bread and assorted cured meats
  • Ahi Tuna Boats – a crispy wonton filled with sesame-crusted tuna, seaweed salad, masago, sushi rice, and spicy mayonnaise
  • Turkey and Spinach meatballs – seasoned lean turkey handmade and served with a Thai peanut sauce
  • Lump Crab and Avocado Crostini’s – garlic toast point topped with a lump crab salad accented with tomato, avocado, and dill
Number of People
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